Greek Easter Special

Our family-style special for five with leftovers. Pre-Order by April 16th. Pickup on Easter Sunday by noon. Call (240)483-7285 or email chris@taliascuzina.com

Menu $195

Avgolemono Soup - Lemon, orzo, egg froth soup with chicken

Greek Salad - Mixed greens, Kalamata olives, diced tomatoes, and feta cheese with a balsamic vinaigrette

Roasted Leg of Lamb - 7-Hour Roasted Leg of Lamb with Mediterranean spices

Greek Potatoes - Roasted potatoes with lemon and olive oil

Ouzo Feta Meatballs - Greek-style meatballs topped with fresh dill and feta cheese

Vegetable Medley - Roasted veggies including mushrooms, peppers, and broccoli

Koulourakia -  Bread rings with crispy crusts generously covered with sesame seeds

Red Eggs - Hard boiled eggs

Tsoureki ($35 Add-On) - Braided holiday bread